Blog
Where to find an eco-conscious wedding dress
With more people than ever choosing to shop sustainably, it’s no wonder the eco-friendly wedding market is growing fast. Read more
The ultimate spring flowers for your wedding bouquet
Spring brides have the choice of a whole host of beautiful in-season flowers for their wedding bouquets, most of which can be sourced locally and sustainably. Here are a few of our favourites. Read more
How to choose a colour scheme for your wedding
You're getting married and everyone wants to know: what's the colour scheme? Read more
If we were planning the Royal Wedding
Prince Harry and Meghan Markle may have already chosen a venue and the date for their spring 2018 wedding, but we can still dream, can't we? Read more
Why following the latest trends isn’t the best idea when it comes to your wedding
Written by Naomi Webb Think back to your parents’ wedding pictures – they more than likely dabbled in the fashion of the time. Perhaps your… Read more
Beautiful Swedish / English wedding at Leigh Court
A couple of weeks ago our in-house caterers Berry Blue were delighted to organise and cater for a beautiful wedding in a marquee within the grounds of… Read more
Wedding Video
Watch our wedding video to see more of Leigh Court, a truly magnificent venue. Read more
3 top tips on how to choose your wedding photographer
Choosing your photographer for your wedding can be a bit of a minefield. You certainly won’t struggle for choice in an area like Bristol as there are hundreds of photographers all willing to be the one booked to capture your day. Of course, there is a huge variation in style, approach, budget and technical ability. Read more
Wedding evening etiquette – do you need to serve food at your evening reception?
So you’ve chosen the wedding menu for your day guests, perhaps a traditional three course sit-down wedding breakfast, or an informal hot fork buffet, but what about the evening food? What should you give your evening guests? Is it a meal? Is it a snack? Should you provide anything at all? Read more